What it is
Tyde Tate Kitchen is a Thai restaurant with a South Downtown location at 229 Mitchell Street SW. The restaurant lists daily hours of 11 a.m. to 9 p.m., and online ordering is available.
Food and drink
The menu is built around quick bites, salads, soup and mains. Start with spring rolls, crispy tofu, shrimp rolls or jeeb, steamed pork dumplings topped with crispy garlic. Papaya salad and a beef salad with chili lime sauce are on the list, as is tom kha soup. Mains include pad thai, panang curry beef, fried rice, basil fried rice, see ew and TTK kee mao, with most noodle and rice dishes made with your choice of protein. Thai tea and Olipop are among the drinks. Allergen notes, such as shellfish and peanuts, are marked on the menu.
Before you go
The restaurant has other locations too, so use the South Downtown address when ordering. Menu and ordering are on the Tyde Tate Kitchen website.
Getting here
Park at the South Downtown - Dogwood Lot (214 Nelson St SW) — roughly a minute on foot, and free for the first two hours under South downtownATL’s 315-space program. Normal rates apply after that, and signage is set by the lot operator.
Contact
Business details
